It’s Spring Time, It’s Tea Time with Chef Rob Scott
It’s Spring Time, It’s Tea Time with Chef Rob Scott
Friday, April 3 • 12:30 – 1:30 pm • Station Community Room
Register using code HSA381
Enjoy a menu of Lemon Strawberry Ice Tea with a selection of teas sandwiches that include Roast Turkey- Gouda-Cranberry & Apple and Shrimp & Crab with Chili & Lime, all specially prepare by Rob Scott. Registration required. HPL cardholders only. Classes open to all two days before the start date, space permitting. Please arrive 10 minutes before the program begins for check-in. Wait-listed patrons will be invited in after five minutes. Late arrivals are not guaranteed a spot.

 

 

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Our Station Branch will soon be a Passport Acceptance Facility! We will be able to accept your application and mail it to the Department of State for processing. Please call the Station Branch Library at 631-421-5053 for more information. We hope to start this service early in the new year.

Station Branch Passport Room – 2nd Floor
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